Hard Wheat (Durm Wheat)
SPECIFICATIONS :
| 1000 Kernel Weight | 30-32 |
| Protein | 11% – 13% |
| Moisture Content | 12% Max |
| Damaged Kernels | 0.5% Max |
| Foreign Material | 0.5% Max |
| Imperfect Grains | 0.5% Max |
| Wet Gluten | 26% Min |
| Dry Gluten | 10% Min |
| Dockage | 1-3% Max |
| Radiation | Normal |
| Water Absorption | 76% Min |